Teens Take Charge
Food
Teens Take Charge
F.E.G.S.
Non-perishable food items, Ensure
Contact Debbie Weiss: 516 – 496 – 7550 ext. 255

Gateway Youth Outreach
Contact Gary Curcio (c/o Pat Boyle: gyo1300@aol.com, 516 - 328 – 1550)

Harbor Child Day Care
Canned food during holiday season
Contact Charlene Dertinger: seacliff@harborchildcare.com, 516 – 676 - 2445

Helping Hands Behavioral Outreach
Food or baking supplies
Contact Vanetta LaRosa: vlarosa1@optonline.net, 516 – 659 - 5041

Interfaith Nutritional Network
Canned foods, any foods in large quantities (for soup kitchens)
Contact Donations Department: 516 – 486 – 8506 ext. 114

Lupus Alliance of America, LI/Q Affiliate
We accept food and drink donations (such as sodas, waters and
breakfast bars, muffins, and more) for our annual walk and other events.
Contact Nancy Beder or JoAnn Quinn: info@lupusliqueens.org, 516 - 783 - 3370

mercyFirst
Contact Natasha Wollaston: 516 – 873 – 9191, ext. 148

Momma's House
formula; food (juice and milk especially);  paper goods (napkins, paper
towels, toilet paper, etc)
Contact Deirdre Shea, Assistant Director: mommas86@optonline.net, 516 - 781 -
8637

Rock and Wrap it Up
Contact Rose Foley: roseflex@aol.com, 516 - 536 - 0602

rock CAN roll
Non-perishables
Contact Aimée Holtzman: info@rockCANroll.org, 516-822-3457

SCO Family Services
Contact Mike Trotta: MT5296@aol.com, 516 – 671 – 1111 ext. 153